Apple, kale and radish salad with orange vinaigrette

Cooking Salads Apple, kale and radish salad with orange vinaigrette

For the ultimate summer salad you cant go past this gorgeous 15 -minute recipe.

Lables: Lower gi Egg free Fish free Gluten free Lactose free Milk free Shellfish free Soy free Wheat free
  1. Whisk the orange juice, vinegar, oil and mustard in a small bowl. Season.
  2. Arrange the orange slices, kale, avocado, cabbage, radish and apple on a large serving platter. Drizzle with the orange vinaigrette. Sprinkle with pistachios to serve.

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1 orange, juiced
1 tbsp white wine vinegar
2 tbsp extra virgin olive oil
1 tsp wholegrain mustard
1 orange, extra, peeled, sliced
140g pkt Coles Australian Chopped Kale
1 avocado, stoned, peeled, sliced crossways
1/4 red cabbage, finely shredded
4 red radishes, thinly sliced
2 Fuji apples, thinly sliced crossways
1/4 cup coarsely chopped pistachios

Adv

Autors
Preparation time
15
Cooking time
Difficulty
Easy
Serves
people
Method
Baking
Category
Salads
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