Chocolate chai

Two of our favourite drinks - hot chocolate and aromatic tea - are combined to create this sensational chocolate chai.

Combine tea, cardamom, cloves, cinnamon, allspice, cocoa powder, sugar and 1 1/2 cups of cold water in a saucepan.
Bring to the boil over medium-high heat. Reduce heat to medium-low. Simmer, stirring, for 5 minutes or until aromatic.
Add milk. Simmer, stirring occasionally, for 5 minutes or until hot. Strain into 2 heatproof glasses or cups. Serve.

Source

3 tsp loose-leaf black tea

8 cardamom pods

2 whole cloves

1 cinnamon stick

1/2 tsp ground allspice

2 tsp cocoa powder

4 tsp demerara sugar

1/2 cup milk

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