Detailed step-by-step description of how to cook the dish "Wedges with creamy chilli sauce". Try it by all means
- Preheat oven to 220°C. Line a large baking tray with baking paper.
- Wash potatoes and cut into wedges. Place into a large bowl. Add oil, and salt and pepper. Toss well to coat. Place onto baking tray in a single layer.
- Bake for 40 to 45 minutes, turning occasionally, or until golden and tender.
- Make creamy chilli sauce Place cream cheese, sweet chilli sauce and lime juice into a food processor. Process until well combined and smooth. Transfer to a bowl. Serve with wedges.
You may need it
Mixing Bowl Set
Food Storage Container Set
Cutting Board Set