Classic Greek salad

Cooking Salads Classic Greek salad

Write a classic - shopping list - and enjoy this timeless Greek salad.

Lables: Egg free Fish free Gluten free Peanut free Sesame free Shellfish free Soy free Tree nut free Wheat free
  1. Place oil, lemon juice, garlic and oregano in a screw-top jar. Season with salt and pepper. Secure lid. Shake to combine.
  2. Combine tomato, cucumber, onion, capsicum and olives in a large bowl. Top with feta. Drizzle with oil mixture. Serve.

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1 1/2 tbsp olive oil
1 1/2 tbsp lemon juice
1 garlic clove, crushed
2 tbsp chopped fresh oregano leaves
250g cherry tomatoes, halved
1 large Lebanese cucumber, quartered lengthways, chopped
1 small red onion, chopped
1 small red capsicum, chopped
1/2 cup kalamata olives
100g feta

Adv

Autors
Preparation time
10
Cooking time
Difficulty
Medium
Serves
people
Method
Baking
Category
Salads
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