Sip on this German wine and enjoy the zesty orange and cinnamon flavours. Serves 8
- Combine orange juice, sugar, orange rind, cinnamon and cloves in a saucepan over medium heat. Stir for 3-4 minutes or until sugar dissolves. Remove from heat. Cover. Set aside for 30 minutes to develop flavours.
- Add wine. Place pan over low heat and cook until just before boiling. Pour into heatproof glasses.
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