Vegan recipes

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Sesame asparagus with sweet soy dressing

The tastiest way to serve asparagus.…

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Tabouli

This burghul salad is a great accompaniment to barbecued lamb.…

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Green beans with garlic and cumin

Quick and easy, these green beans make a tasty side dish for any week night meal.…

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Kumara brown rice risotto

Jill Dupleix creates this cheats risotto made over with brown rice and sweet roasted kumara, topped with roasted root vegetables and tangy…

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Sweet chilli and coconut tofu with vegetables

No need to order take-away when you can cause a stir in the kitchen and teach the kids the art of Asian cooking!…

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Mixed greens with Indian-style green chutney

Jill Dupleix gives us a fresh take on an Indian curry, with the spices going in at the end rather than the start for extra freshness. Add…

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Ayurvedic beetroot curry

Spice-infused, packed with fresh vegetables and vegan - this curry represents the principles of Ayurvedic eating. Increase your vitality…

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Penne with tomato and basil sauce

Sometimes the simplest things are the best as is the case with this super easy, but still tasty, pasta dish.…

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Spicy tofu stir-fry

Have dinner on the table in under 15 minutes with this speedy tofu stir-fry.…

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Red lentil dahl

Dahl is a delicious option for a meat-free dinner.…

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Green minestrone with gremolata

With lemon, parsley and lots of vegies, this budget bean soup is a healthy winter warmer.…

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Lentil burgers with tahini sauce

Spicy lentil burgers topped with avocado and tahini sauce will have everyone asking for more.…

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Watermelon granita

This refreshing watermelon granita is perfect for hot summer days.…

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Tamari almonds

These roasted nuts are deliciously moreish snack.…

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Sriracha almonds

A spicy, gluten-free snack that would pair with an ice cold beer or even brighten up your packed lunch for work.…