The tastiest way to serve asparagus.
- Cook the asparagus in a steamer basket over a saucepan of boiling water for 4-5 minutes or until bright green and tender crisp (see microwave tip 1).
- Meanwhile, place sesame seeds in a small non-stick frying pan over medium heat and cook, stirring, for 2-3 minutes or until golden brown. Remove from heat (see microwave tip 2).
- Combine the soy sauce, water and oil in a screw-top jar and shake until well combined. Arrange asparagus on serving plates. Drizzle with soy dressing and sprinkle with sesame seeds. Serve immediately.
You may need it
Mixing Bowl Set
Surface Utensil Holder
Cutting Board Set