Pepperoni Pizza Mac & Cheese

Готовим Meat Pepperoni Pizza Mac & Cheese

Pizza or mac and cheese No need to choose when you serve this meal filled with all the flavors folks crave!

  1. Heat oven to 425°F. Grease 1 1/2-qt. baking dish.
  2. In pot, prepare sauce mix according to package directions with milk.
  3. Stir in 1 cup mozzarella, provolone, oregano, and pepper; over low heat, cook until smooth, stirring. Cover; remove from heat.
  4. In pot used to cook pasta, mix tomatoes and pepperoni; over medium heat, cook until tomatoes soften, 5 min., stirring.
  5. Add pasta and cheese sauce; heat through.
  6. Transfer to baking dish. Top with spoonfuls of pizza sauce; sprinkle with remaining cheese.
  7. Bake 15 min. or until hot.

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1 envelope Knorr Garlic & Herb sauce mix
2 c. milk
1 1/2 c. shredded mozzarella cheese
1/2 c. shredded provolone cheese
1 tsp. dried oregano
1/4 tsp. pepper
8 oz. cavatappi pasta cooked
1 container grape tomatoes
6 oz. pepperoni cut into 1/2" chunks
1/2 c. pizza sauce from 13.5-oz. jar

Adv

Autors
Preparation time
25
Cooking time
20
Difficulty
Easy
Serves
4 people
Method
Bake
Category
Meat
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