Detailed step-by-step description of how to cook the dish "Steak and asparagus salad". Try it by all means
- To make the dressing, whisk together the oil, dijon, salt and pepper. Set aside.
- Cut fat from steaks and brush with oil, salt and pepper. Heat a non-stick frying pan to medium-high and cook steak to your liking. Remove from heat, cover and set aside.
- Blanch the asparagus spears in boiling water then plunge into iced water. Set aside.
- Drain asparagus, toss with spinach and tomatoes, and divide between four plates. Slice steak and place on top of salad. Add dressing and serve.
You may need it
Store Spice Organizer
Surface Utensil Holder
Cutting Board Set