Detailed step-by-step description of how to cook the dish "Nuts and bolts". Try it by all means
- Preheat oven to 180°C. Line a large baking tray with baking paper.
- Combine cereal, nuts, soup mix, lemon pepper and oil in a large bowl. Toss well to coat. Spread over prepared baking tray. Bake for 15 minutes, stirring every 5 minutes, or until hot and crisp. Set aside to cool completely. Store in an airtight jar.
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