Grapefruit adds a citrus twist to the classic gin and tonic.
- Add 30ml Tanqueray London dry gin to a jar.
- Top with tonic water and stir.
- Gently squeeze grapefruit wedge into the jar before dropping it in
- Garnish with a sprig of mint and ice to serve.
Gin and tonic with a twist
- 30ml Tanqueray London Dry Gin
- tonic water
- 1 grapefruit wedge
- 1 mint sprig
- Ice
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