How to cook Vegetarian recipes

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Parsnip, celeriac & blue cheese mash

Detailed step-by-step description of how to cook the dish "Parsnip, celeriac & blue cheese mash". Try it by all means…

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Linguine with Brussels sprouts, blue cheese and walnuts

If you werent quite convinced that Brussels sprouts are delicious, this 30 minute meal will set things right!…

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Potatoes and beans

Detailed step-by-step description of how to cook the dish "Potatoes and beans". Try it by all means…

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Spiced roasted chats

Detailed step-by-step description of how to cook the dish "Spiced roasted chats". Try it by all means…

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Roast tomatoes with garlic crumbs

For the perfect side dish to a roast dinner or family barbecue, try these roast tomatoes served on a bed of fresh salad leaves.…

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White chocolate, orange & pistachio sauce

This sauce tastes delicious drizzled over ice-cream or pudding. Keep it in the fridge for yourself or give it as a gift.…

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Roast vegetable couscous

This roast vegetable couscous is delicious served with barbecued steak.…

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Thyme and garlic roasted winter vegetables

Dress up winter vegetables in fresh thyme and garlic for a delicious side to your Sunday roast.…

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Roasted tomato ciabatta

Its positioned as a side, but you could really have this with any meal, at any time of day - yum!…

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Rocket pesto, fresh tomato & bocconcini pizzas

This meat-free pizza uses rocket pesto on its base and the flavours of tomato and bocconcini to create a flavoursome feast!…

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Cauliflower mash

Who needs carbs when you can get this creamy mash…

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Tomato, zucchini and capsicum gratin

Detailed step-by-step description of how to cook the dish "Tomato, zucchini and capsicum gratin". Try it by all means…

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Mushroom and thyme rice cakes

Detailed step-by-step description of how to cook the dish "Mushroom and thyme rice cakes". Try it by all means…

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Angel hair pasta with garlic, oil and chilli

This vibrant pasta dish gets a flavour boost with added garlic and chilli.…

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Baked sweet potato with sour cream

These oven-baked sweet potatoes are served with a dollop of sour cream and a sprinkle of paprika.…