Detailed step-by-step description of how to cook the dish "Tuna, pea and corn bake". Try it by all means
- Preheat oven to 180°C. Grease an 8-cup capacity, 6cm-deep, 20cm (base) square baking dish. Cook pasta in a large saucepan of boiling, salted water, following packet directions, until tender. Drain.
- Combine tuna, peas and corn, soup and pasta in a large bowl. Season with salt and pepper. Stir to combine.
- Spoon pasta mixture into prepared dish. Sprinkle with cheese. Bake for 25 to 30 minutes or until set. Allow to cool completely. Cut into 4 pieces.
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