![Recipe Barbecued chicken burgers Cooking Meat Barbecued chicken burgers](/images/chicken/Barbecued_chicken_burgers.jpeg)
Create a healthier version of traditional burgers with chicken mince patties wrapped in tortillas.
- Combine chicken mince, eggwhites, paprika, cumin, garlic, onions, 1/2 cup coriander leaves and pinch salt in a bowl. Mix well. Using 1/3 cup per burger, shape mixture into six 7cm patties.
- Preheat barbecue plate or non-stick frying pan over medium heat. Spray both sides patties with oil. Cook for 4 to 5 minutes each side or until cooked through. Transfer to a plate. Cover to keep warm.
- Spray both sides tortillas with oil. Barbecue for 1 minute each side or until warmed. Divide among plates. Top each with 1 patty, lettuce, tomato, remaining coriander and 1 tablespoon salsa. Fold over half the tortilla and secure with toothpick. Serve.
You may need it
Food Storage Container Set
Surface Utensil Holder
Kitchen Utensil Set