Get the kids schooled in the great taste of fish.
- Make tuna and celery filling Combine tuna, celery and mayonnaise in a bowl.
- Make chicken and corn filling Combine chicken, corn and chives in a bowl.
- Place bread on a flat surface. Using a rolling pin, flatten bread slightly. Lightly spread margarine over 1 side of each bread slice. Spread tuna filling over 4 slices, leaving a 2cm strip along top edge. Top with avocado. Roll up to enclose filling. Cut each sandwich into 3 rounds.
- Spread chicken filling over remaining 4 slices, leaving a 2cm strip along opposite edge. Top with lettuce and capsicum. Roll up to enclose filling. Cut each sandwich into 3 rounds.
- Wrap sandwiches tightly in plastic wrap. Refrigerate until required. Serve.
You may need it
Mixing Bowl Set
Food Storage Container Set
Kitchen Utensil Set