Fish with roasted broccoli and brussels sprouts

Готовим Fish Fish with roasted broccoli and brussels sprouts

It doesnt get healthier than this baked fish and green vegetable meal.

  1. Preheat oven to 180°C/160°C fan-forced. Combine brussels sprouts, broccoli and 1 tablespoon oil in a large roasting pan. Roast for 30 minutes or until vegetables are almost tender.
  2. Sprinkle vegetables with fetta. Bake for a further 10 minutes or until vegetables are tender.
  3. Meanwhile, line a baking tray with baking paper. Place fish on prepared tray. Drizzle with remaining oil. Sprinkle with lemon pepper. Bake for 10 minutes or until fish is just cooked through.
  4. Serve fish with vegetable mixture and lemon wedges.

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