Detailed step-by-step description of how to cook the dish "Pork tacos". Try it by all means
- Preheat oven to 180°C.
- Heat oil in a frypan over medium-high heat. Add onion and cook for 2 to 3 minutes or until soft. Increase heat to high, add pork, and toss until brown. Stir in taco seasoning, tomatoes, and water. Stir until well-combined. Bring to the boil. Reduce heat and simmer, uncovered, for 15 minutes.
- Heat the taco shells in the oven for 5 minutes or until hot. Fill each taco shell with lettuce and pork mixture. Top with sour cream and serve.
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