Heres a pie you wont find at the pizza shop: Its topped with fresh tomato sauce, tons of cheese, mayo, mustard, and crispy tater tots!
- Lightly flour work surface. Place dough on top and sprinkle with flour; cover with clean kitchen towel. Allow dough to come to room temperature, about 1 hour.
- Heat olive oil in large skillet over medium heat. Add onion; cook until softened, about 7 minutes. Add garlic; cook until fragrant and golden, about 2 minutes. Add tomatoes with their juices, oregano, pecorino cheese, salt, and pepper to taste; simmer over medium-low heat, stirring occasionally, 15 minutes. Using stick blender, regular blender, or food processor, blend sauce until smooth. Cover; set aside. Makes about 3 cups.
- Preheat oven to highest temperature with an oven rack set just below broiler. Place pizza stone, baking steel or overturned large baking sheet on rack to preheat.
- Meanwhile, place tots on rimmed baking sheet; drizzle with vegetable oil. Toss tots gently to coat with oil; spread out in even layer. Warm in oven while it preheats, about 10 minutes. Stir together mayonnaise, ketchup, and mustard. Spoon into squeeze bottle or zip-top bag; set aside.
- Sprinkle small handful of cornmeal onto pizza peel or place sheet of parchment paper on a cutting board; put dough round on top. Remove tots from oven. Top pizza dough with ½ cup sauce or more to taste, leaving edge plain. (Leftover sauce can be stored in airtight container in fridge up to 5 days, or frozen up to 6 months.) Sprinkle peppers over sauce; top with cheddar and mozzarella. Scatter tots evenly on top.
- Switch oven on high to broil. Carefully slide pizza onto pizza stone (if using parchment on cutting board, you can slide dough-topped parchment directly onto stone) and broil, watching to prevent burning, until bubbling in center and tots and crust are browned, about 5 minutes. Remove pizza from oven and slide onto large cutting board. Squeeze mayonnaise mixture onto pizza in lines (if using zip-top bag, snip small hole in one corner to make piping bag) before cutting into slices.
You may need it
Store Spice Organizer
Surface Utensil Holder
Cutting Board Set