All you need is a few ingredients and this simple four-step recipe for quick vegetarian pizza.
- Preheat oven to 200°C. Place the pizza base on a large baking tray. Drain the antipasto on a plate lined with paper towel.
- Top the pizza base with antipasto. Bake for 12 minutes.
- Sprinkle with mozzarella. Bake for a further 3-5 minutes or until the base is crisp and mozzarella just starts to melt.
- Top with the rocket leaves.
You may need it
Mixing Bowl Set
Food Storage Container Set
Cutting Board Set