Smoked tomato & broccoli pasta

Cooking Vegetarian Smoked tomato & broccoli pasta

Detailed step-by-step description of how to cook the dish "Smoked tomato & broccoli pasta". Try it by all means

  1. Line a wok with foil. Combine the tea leaves, sugar and rice in a wok. Place a small rack over the tea leaves and top with a heatproof plate. Place the cherry tomatoes onto the plate, cover the wok tightly and cook over a moderate heat until it smokes. Smoke the tomatoes for 7 minutes, remove and discard the tea mixture.
  2. Bring a large saucepan of water to the boil and cook pasta according to packet directions, drain and set aside.
  3. Meanwhile, heat the olive oil in frying pan, cook the garlic for 2 minutes or until golden, add the broccoli and chilli cook for 5 minutes or until the broccoli is tender crisp. Add the lemon juice and rind and warm through.
  4. Toss the pasta together with the smoked tomatoes, broccoli and ricotta cheese.

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