This Meat-free Monday we love a fast and fantastic vegetarian meal using six ingredients!
- Cut broccoli into small florets.
- Cook pasta in a saucepan of boiling, salted water, following packet directions until tender, adding broccoli for the last 4 minutes. Drain, reserving 1/2 cup cooking liquid. Return pasta and broccoli to pan.
- Heat oil in a frying pan over medium heat. Add garlic and chilli. Cook, stirring, for 30 seconds or until fragrant. Remove from heat.
- Add feta and reserved liquid to pasta mixture. Stir to combine. Serve drizzled with oil mixture.
You may need it
Mixing Bowl Set
Food Storage Container Set
Cutting Board Set