Zucchini & almond pasta

Cooking Vegetarian Zucchini & almond pasta

Detailed step-by-step description of how to cook the dish "Zucchini & almond pasta". Try it by all means

  1. Cook the pasta in a large saucepan of boiling salted water according to packet instructions or until al dente.
  2. Meanwhile, heat the oil in a large frypan over medium heat, add the garlic and cook for 30 seconds.
  3. Add the zucchini and cook, stirring occasionally, for 5 minutes or until all the liquid has evaporated. Add almonds and herbs, stir to combine and season with salt and pepper.
  4. Drain the cooked pasta, add to the pan with the parmesan and toss to combine.
  5. Serve in bowls topped with extra parmesan.

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