Detailed step-by-step description of how to cook the dish "Wonton noodle soup". Try it by all means
- Place chicken mince, ginger, garlic, shallots, water chestnuts, sherry and 2 teaspoons soy sauce in bowl. Mix until well combined.
- Lay wontons out in a single layer on a clean surface. Spoon about 1/2 teaspoon of the mixture into the centre of each wrapper. Brush edges of with egg. Bring edges together and press to seal. Repeat with remaining wontons and egg.
- Place stock, water and remaining soy sauce in a large saucepan. Bring to a simmer. Add carrots and wontons. Simmer, uncovered, for 5 minutes. Add mushrooms, bok choy and cabbage. Simmer for 1-2 minutes or until vegetables are tender.
- Divide soup among serving bowls and serve.
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