Egg, pancetta and rocket pizzas

Cooking Eggs Egg, pancetta and rocket pizzas

These pizzas taste great for breakfast, lunch or dinner.

Lables: Fish free Lactose free Peanut free Shellfish free Tree nut free
  1. Preheat oven to 240°C. Spread pizza bases evenly with tomato paste. Place on baking trays.
  2. Top pizzas with rocket and pancetta. Make a small well in middle of each pizza. Crack 1 egg into each well. Season with pepper. Spray lightly with oil.
  3. Bake for 15 to 20 minutes, or until egg is just cooked. Serve.

If you liked the recipe "Egg, pancetta and rocket pizzas", tell your friends about it!

4 small pizza bases
1/3 cup tomato paste
80g rocket leaves, roughly chopped
200g Primo Gourmet Selection Pancetta, chopped
4 eggs
olive oil spray

Adv

Autors
Preparation time
10
Cooking time
20
Difficulty
Medium
Serves
4 people
Method
Baking
Category
Eggs
Posted by

Rate the recipe Egg, pancetta and rocket pizzas

total votes: 1

You may need it

View product

Mixing Bowl Set

Check price
Hurry up
View product

Surface Utensil Holder

Check price
Hurry up
View product

Cutting Board Set

Check price
Hurry up

No comments