Cafe ole

Cooking Coctails Cafe ole

Heres a fun, easy way to get your coffee, liqueur and chocolate fix in one hit.

  1. Place the coffee and water in a small bowl and stir until the coffee dissolves. Place coffee mixture, ice-cream, milk and coffee liqueur in a blender and blend until smooth.
  2. Drizzle the inside of four 375ml (1 1/2-cup) serving glasses with the chocolate topping, then pour the extra coffee liqueur evenly among the glasses. Pour over the ice-cream mixture and serve immediately with the creme wafers.

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