Raise your glasses to the start of the festive season!
- Stir orange juice, sugar, cinnamon and cloves in a saucepan over medium heat for 2 minutes or until sugar dissolves. Bring to the boil. Reduce heat to low and simmer for 5 minutes or until syrup thickens. Set aside for 5 minutes to cool.
- Transfer to a bowl and cover with plastic wrap. Place in the fridge for 3 hours to infuse.
- Remove and discard the cinnamon sticks and cloves. Pour syrup among serving glasses. Top with sparkling wine and serve immediately.
You may need it
Mixing Bowl Set
Food Storage Container Set
Kitchen Utensil Set