Mulled wine

Cooking Coctails Mulled wine

Spice things up on a chilly night with this European-style drink.

  1. Heat cloves, cinnamon, sugar, nutmeg, water, orange rind and apple in a large saucepan over medium heat.
  2. Bring to the boil, then reduce heat to low and simmer for 10 minutes.
  3. Add red wine and simmer for another 5 minutes. Remove from heat. Strain and divide among serving glasses. Serve immediately.

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