Mango Bellinis

Cooking Coctails Mango Bellinis

Pour these mango infused bubblies when you are next entertaining. For a kid-friendly version, use lemonade instead of champagne.

Lables: Egg free Fish free Gluten free Lactose free Milk free Peanut free Sesame free Shellfish free Soy free Tree nut free Wheat free
  1. 1 Pour 50ml mango nectar into a champagne flute. Top up with sparkling wine. Repeat with remaining mango nectar and champagne. Serve immediately.

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400ml mango nectar, chilled
750ml bottle dry sparkling wine, chilled

Adv

Autors
Preparation time
5
Cooking time
Difficulty
Easy
Serves
people
Method
Baking
Category
Coctails
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