Dont have a cow Macadamia nut milk is a great alternative and perfect if you have a dairy allergy. Blend to your ideal consistency and youll be slurping away in no time.
- Place macadamias in a glass or ceramic bowl. Cover with water. Cover with plastic wrap. Stand in a cool place overnight to soak.
- Drain macadamias and rinse well under cold running water. Drain again. Place macadamias in a blender. Add 2 cups water. Blend on the highest speed for 1 to 2 minutes or until almost smooth.
- Line a sieve with a piece of muslin. Set over a bowl or large jug. Strain macadamia mixture through the lined sieve. Gather muslin together and twist to strain as much liquid as possible. Discard solids. Serve chilled (see note).
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