This refreshing pineapple drink will get you through a hot Australian summer.
- Place pineapple, mint and ice in a blender. Blend until smooth. Pour into glasses. Top with mint sprigs. Serve.
Pineapple and mint frappe
- 1 pineapple, peeled, chopped
- 1/4 cup mint leaves
- 12 ice cubes
- mint sprigs, to serve
You may need it
Store Spice Organizer
Surface Utensil Holder
Cutting Board Set