![Recipe Salmon with orange mayonnaise dressing Cooking Fish Salmon with orange mayonnaise dressing](/images/fish/Salmon_with_orange_mayonnaise_dressing.jpeg)
Dress up salmon fillets in this zesty orange mayonnaise.
- Combine mayonnaise, orange juice, chives, garlic and orange rind in a jug. Taste and season with salt. Set aside.
- Place salmon in a glass dish and drizzle with 1 tablespoon of oil. Season with salt. Place potatoes in a bowl and drizzle with half the remaining oil. Season with salt. Heat remaining oil in a large non-stick frying pan over medium-high heat. Cook potatoes for 4 minutes each side or until tender. Transfer to a plate.
- Cook salmon and asparagus in frying pan for 2 minutes each side for medium or until salmon is cooked to your liking and asparagus is bright green and tender crisp.
- Arrange potato, asparagus and salmon on serving plates. Drizzle with dressing to serve.
You may need it
Food Storage Container Set
Food Storage Container Set
Kitchen Utensil Set