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Vegetable samosa pies (vegetarian)

Detailed step-by-step description of how to cook the dish "Vegetable samosa pies (vegetarian)". Try it by all means…

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Vegetarian fried brown rice

Detailed step-by-step description of how to cook the dish "Vegetarian fried brown rice". Try it by all means…

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Vegetarian spring rolls

The whole family will love these easy vegetarian spring rolls.…

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Vegetarian pad see ew

Learn how to make a vegetarian version of the traditional Thai pad see ew recipe.…

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Cucumber and chilli pappadums

The fresh flavours of cucumber and chilli are a perfect condiment to jazz up a traditional Indian side dish.…

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Spaghetti with crispy garlic and chilli crumbs

This quick and easy pasta dish is packed with flavour and spice, and best of all can be ready in just 20 minutes!…

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Roast potatoes with sea salt & herbs

Detailed step-by-step description of how to cook the dish "Roast potatoes with sea salt & herbs". Try it by all means…

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Red onion jam

Detailed step-by-step description of how to cook the dish "Red onion jam". Try it by all means…

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Rosemary and thyme roast spuds

This recipe is by Kim McCosker and Rachael Bermingham, the time-poor mums behind the best-selling 4 Ingredients cookbooks.…

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Lebanese-style braised beans

A slow-cooked side that is worth the wait.…

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Penne arrabiata

You can make this classic Italian dish really spicy, or deseed the chillies to make it less confronting. Whatever you decide, its a winning…

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Toffee apples and chocolate apples

Bring out the kid in everyone with grown-up versions of a long-loved fairground favourite.…

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Rosemary and sea salt flatbread

This is easy flat bread recipe that makes a delicious side dish to any meal.…

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Roasted sweet potato wedges

Enjoy this delicious sweet potato side dish, packed with vitamin A, for a healthier you.…

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Quince jam

Make the most of seasonal quinces with this gorgeous breakfast jam.…