In less than half an hour, you can have this tasty pasta dish on the table.
- Cook broccolini in a large pan of boiling salted water for about 2 minutes.
- Remove with a slotted spoon, then cook pasta in the same water according to packet instructions.
- Meanwhile, drain tuna, reserving 2 tablespoons of chilli oil. Heat the chilli and olive oils in a deep frypan over medium heat, then add garlic and cook for 1 minute until fragrant. Add basil and cook for a further 10 seconds.
- Remove from heat and toss through broccolini. Add tuna and stir gently, trying not to break up chunks of tuna.
- Drain pasta and place in a large bowl. Add tuna mixture, chilli flakes, parmesan and sea salt to taste. Toss gently to combine before serving.
You may need it
Mixing Bowl Set
Food Storage Container Set
Cutting Board Set