Something new to try with pears!!
- Core and coarsely chop the pears to make about 4 cups. Place in a gallon jar. Add the vodka, sugar, and brandy. Cover tightly; invert jar. Let stand for 24 hours. Invert jar daily till sugar is dissolved. Store in a cool, dark place for 5 to 6 weeks. Strain through cheesecloth into bottles; cover. Make 4 cups
You may need it
Mixing Bowl Set
Surface Utensil Holder
Cutting Board Set