Pear & blueberry waffles with chocolate sauce and custard

Cooking Vegetarian Pear & blueberry waffles with chocolate sauce and custard

Dress up waffles with custard, blueberries and warm chocolate sauce.

Lables: Vegetarian Fish free Peanut free Shellfish free Tree nut free
  1. For the chocolate sauce, combine dark chocolate and cream in a small saucepan and stir over medium-low heat until the chocolate is melted.
  2. Toast waffles according to packet instructions, then place on serving plates. Slice pears into wedges and place on waffles.
  3. Drizzle with the custard, then top with 1 punnet fresh blueberries and warm chocolate sauce.

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500ml vanilla custard
100g dark chocolate, chopped
300ml pure cream
8 large waffles, store-bought
4 poached pears or 800g can of pear halves
1 punnet fresh blueberries

Adv

Autors
Preparation time
15
Cooking time
5
Difficulty
Medium
Serves
8 people
Method
Baking
Category
Vegetarian
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