Lemon ricotta sponge fingers with strawberries

Cooking Vegetarian Lemon ricotta sponge fingers with strawberries

Detailed step-by-step description of how to cook the dish "Lemon ricotta sponge fingers with strawberries". Try it by all means

  1. Using a wooden spoon, beat ricotta in a large bowl until creamy. Add lemon butter and beat until smooth.
  2. Place 2 sponge fingers in each serving bowl. Divide ricotta mixture between bowls. Top with strawberries. Serve.

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