Detailed step-by-step description of how to cook the dish "Nutmeg slice". Try it by all means
- Preheat oven to 180°C. Grease and line a 3cm deep, 20cm x 30cm (base) lamington pan.
- Place sugar, flour and nutmeg into a food processor. Process until well combined. Add butter. Process until mixture resembles fine breadcrumbs. Press half the mixture into prepared lamington pan. Transfer remaining mixture to a large bowl.
- Pour milk into a jug. Add bicarbonate of soda. Stir with a fork to combine. Add milk mixture, egg, currants and walnuts to remaining crumb mixture. Mix well to combine. Carefully pour over base. Bake for 40 to 45 minutes or until a skewer inserted into the centre comes out clean. Cool completely in pan. Dust with icing sugar. Cut into slices to serve.
You may need it
Store Spice Organizer
Surface Utensil Holder
Cutting Board Set