Lettuce, avocado and mango salad

Add sweetness and crunch to salads with a little fruit and nuts.

Combine lettuce, avocado, mango, almonds and cranberries in a bowl.
Whisk oil and vinegar together in a jug. Season with salt and pepper. Pour over lettuce mixture. Toss to combine. Serve.

Source

1 green oak lettuce, torn into small pieces

1 large avocado, diced

1 large mango, diced

2 tbsp slivered almonds, toasted

2 tbsp dried cranberries

1 tbsp olive oil

1 tbsp white wine vinegar

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