Detailed step-by-step description of how to cook the dish "Prawn laksa lemak". Try it by all means
- Cook the rice stick noodles in a large saucepan of boiling water for 2-4 minutes or until tender. Drain well. Divide evenly among serving bowls.
- Heat oil in a large saucepan over medium-high heat. Add laksa paste and cook, stirring, for 1-2 minutes or until fragrant. Add coconut milk, coconut cream, palm sugar and water. Bring to boil. Reduce heat to medium and add prawns. Cook for 2 minutes or until prawns change colour and curl.
- Divide prawns among bowls and ladle over laksa. Top with bean sprouts, laksa leaves, coriander and chilli.
You may need it
Mixing Bowl Set
Surface Utensil Holder
Cutting Board Set