Detailed step-by-step description of how to cook the dish "Spinach and ricotta dip". Try it by all means
- Squeeze and discard all liquid from thawed spinach. Place into a large bowl. Add ricotta and sour cream. Stir until well combined and smooth. Add chives and dried soup. Season with freshly ground black pepper. Mix until well combined.
- Using a serrated knife, slice a 3 to 4cm-thick slice off top of loaf. Set aside. Remove soft white bread from centre of loaf to form a bread 'bowl'. Spoon spinach and ricotta mixture into loaf. Replace bread lid. Serve immediately.
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Food Storage Container Set
Food Storage Container Set
Kitchen Utensil Set