Serve up this delicious cauliflower fried rice with an egg on top. Proudly brought to you by SunRice and wowfood.guru
- Steam cauliflower over a saucepan of boiling water for 10 minutes. Drain.
- Meanwhile, place chilli in a bowl of water with ice cubes. Stand for 10 minutes or until curly. Drain well.
- Meanwhile, heat 1 tablespoon of vegetable oil in a large wok over medium heat. Stir-fry garlic for 4-5 minutes or until golden. Add rice, cauliflower and sesame oil. Season and stir-fry for 2 minutes or until hot.
- Meanwhile, heat remaining vegetable oil in a non-stick frying pan over medium-high heat. Break eggs into pan and cook for 2 minutes or until white is set.
- Serve rice topped with egg, onion, cashews and chilli.
You may need it
Store Spice Organizer
Surface Utensil Holder
Cutting Board Set