Bring in the New Year with this refreshing blue cocktail with icy cold pineapple.
- Place the pineapple juice in a shallow metal container. Cover with foil and place in the freezer for 4 hours or until just set.
- Roughly break up the frozen pineapple juice with a metal spoon and quickly transfer to the bowl of a food processor. Process until smooth. Transfer to a large jug. Add the lemonade and stir until just combined.
- Pour the blue curacao and gin among 8 serving glasses. Pour over the pineapple mixture. Garnish with a pineapple wedge and serve immediately.
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Food Storage Container Set
Surface Utensil Holder
Kitchen Utensil Set