Make this fruity iced tea to quench your thirst when the weather starts to sizzle.
- Place tea bags in a large bowl and pour over the cold water. Cover with plastic wrap and place in the fridge for 1 hour to chill. Remove and discard tea bags.
- Add apple, orange, lemon, lime and lemon thyme to the tea mixture. Cover and chill for a further 30 minutes.
- Place the ice cubes in a large serving jug. Pour over the tea mixture and top with apple juice. Serve immediately.
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