This coffee classic is all too good!
- 1 Place chocolate powder in a heatproof glass. Add syrup and espresso. Top with milk.
- 2 Serve dusted with chocolate powder.
Hot hazelnut mocha
- 1 tbsp drinking chocolate powder
- 1 tbsp hazelnut-flavoured syrup
- 1 single shot hot espresso coffee
- 3/4 cup milk, steamed
- Drinking chocolate powder, to serve
You may need it
Store Spice Organizer
Surface Utensil Holder
Kitchen Utensil Set