Low sugar recipes

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Fennel and chilli roast pork with warm potato salad

Perfectly succulent pork with crispy crackling will bring everyone to the table.…

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Balsamic pork cutlets with fennel and grapefruit salad

For a quick, tasty meal try these balsamic pork cutlets served with a tasty fennel and grapefruit salad.…

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Jerked pork chops with potato salad

These jerked pork chops are full of flavour, try them for dinner this week.…

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Pork meatballs with sweet potato ribbons

Detailed step-by-step description of how to cook the dish "Pork meatballs with sweet potato ribbons". Try it by all means…

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Spiced pork with fragrant chilli pasta

Detailed step-by-step description of how to cook the dish "Spiced pork with fragrant chilli pasta". Try it by all means…

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Slow-roasted pork with thyme and marjoram

Detailed step-by-step description of how to cook the dish "Slow-roasted pork with thyme and marjoram". Try it by all means…

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Pistachio-crusted pork with roasted plums

In-season stone fruit replaces apples to delicious effect in this succulent spiced pork roast.…

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Pork sausages with mushrooms and herb butter

Enjoy a satisfying main and finish with the simplest dessert. Lazy You bet.…

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Pork stroganoff with pan-fried potatoes

Try this classic twist on a family favourite.…

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Slow roasted pork with pineapple salad

Naturally sweet pineapples are the perfect accompaniment to succulent slow-roasted pork.…

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Homemade buns with hoisin roast pork

David Chang famously reinvented the pork bun at his cult New York restaurant, Momofuku, and has inspired Valli Littles own version here.…

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Barbecued pork, zucchini and radicchio salad

Dig into this garden of colours, flavours and textures.…

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Sticky pork with snow peas and noodles

No need to order take-away when you can cause a stir in the kitchen and teach the kids the art of Asian cooking!…

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Pork schnitzel with German potato salad

Treat yourself to a bistro-worthy meal in the comfort of your own meal with this delightful schnitzel.…

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Crispy roast pork shoulder (porchetta)

This pork is roasted low and slow for tender succulent meat with crisp golden crackling.…