How to cook Salads

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Chicken and pine nut salad

This tasty summer salad combines beautiful smoked chicken with the crunch of toasted pine nuts.…

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Edamame bean and prosciutto salad

Crispy prosciutto gives a meaty crunch to this delicious edamame bean side.…

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Moroccan carrot salad

This delicious carrot salad makes a superb accompaniment to a Moroccan feast.…

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Kipfler potato and pickle salad

Pickles add tang to this sweet and spicy potato salad.…

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Vietnamese chicken noodle salad

Pack all the fresh flavours of traditional Vietnamese into this chicken noodle salad.…

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Gado-gado salad with chicken

This traditional Indonesian salad evokes memories of beach-side lunches in Bali, with its unusual combination of cool and spicy ingredients…

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Rocket, fennel & apple salad

This crunchy salad with a unique flavour combo follows the rules for a good book - its interesting and you want to devour it all at once.…

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Glazed eschallot and capsicum salad

These sweet, glazed capsicums are the perfect accompaniment to any cold meats or cheese.…

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Cos, mint and avocado salad

Mint adds aroma and flavour to this classic side salad.…

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Spicy prawn and pineapple salad

Many Asian recipes include pineapple to balance salty sauces and hot spices such as chilli. This salad is that perfect summer offering.…

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Broccoli with waldorf salad

Add a little more health to waldorf salad with broccoli.…

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Tomato jellies with crab salad

Give your guests a gourmet dining experience with this showstopping starter recipe.…

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Pea, haloumi and mint salad

Update the classic combo of peas and mint with lemon and golden-crusted haloumi.…

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Smoked paprika potato salad

This recipe spices up potato salad with a little paprika.…

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Chicken, broccoli and dukkah salad

Keep it fast, fresh and simple with this flavour-packed salad.…