How to cook Meat

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Polpetti in tomato sugo

A gourmet twist on a family classic - meatballs in pasta sauce.…

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Molten cheese with fire-roasted chillies and Mexican chorizo

This delicious Mexican dish from Curtis Stone can be on the table, piping hot, in just over 30 minutes.…

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Korean "mixed rice" (bibimbap)

This Korean mince rice bowl is traditionally served with an egg on top.…

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Swedish meatballs

For a meal the whole family will enjoy try these Swedish meatballs, cooked in a creamy sauce.…

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17-minute one-pan spaghetti bolognaise

Feed the whole family in no time, with this speedy one-pan spaghetti.…

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Meatloaf with maple tomato glaze and broccoli mash

Make this delicious meatloaf for a big Sunday meal, then use up the leftovers during the week.…

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Spaghetti and meatballs with slow-roasted tomato & red wine sauce

Balsamic and red wine add a depth of flavour to Katie Quinn Davies thick tomato pasta sauce, perfect with chunky meatballs.…

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Sausages with caponata

Jazz up your weeknight menu with these tasty Italian-style sausages.…

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Sticky ribs with "dirty rice"

"Dirty rice" is a classic Cajun dish that gets its name from the mixture of spices and meat the the original recipe was made from.…

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Maple and onion glazed sausages

Take the classic bangers and mash to whole a new level with this sensational maple and onion glaze.…

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Veal campagnola

An easy one-pan dish featuring sensational Mediterranean flavours.…

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Vegetable and dumpling short soup

For a fast and easy Asian fix, this dumpling soup with fresh baby corn and chilli hits all the right spots.…

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Glazed mini meatloaves

For a traditional family classic try these delicious glazed mini meatloaves served with fresh bocconcini and tomato salad.…

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Ham, chilli and basil pasta

A spicy basil and ham pasta that is so easy and quick, you have the rest of the night to sit back and relax.…

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Penne with sausage and kale

Have dinner on the table in no time with this rustic 20-minute Italian pasta dish.…