Our fudge-licious brownies are even sweeter dotted with rich cream cheese batter and topped with puffy mini marshmallows.
- Heat oven to 350°F. Line 13"x9" baking pan with foil; coat with cooking spray.
- In pot, cook chocolate chips and butter over low heat until melted, stirring.
- Remove from heat; stir in 1 1/2 cups sugar, then 6 eggs, 1 cup flour, vanilla, food coloring, baking powder and salt; reserve.
- On medium speed, beat cream cheese with remaining sugar, egg, and flour until blended.
- Pour half of the batter into pan; dollop half of cream cheese mixture over. Spread remaining mixture bater over; dollop with remaining cream cheese.
- Bake 30-35 min. or until toothpick inserted into center comes out with moist crumbs.
- Sprinkle marshmallows over. Cool. Cut into squares; top with berries.
You may need it
Mixing Bowl Set
Food Storage Container Set
Kitchen Utensil Set