Yet another Martha Stewart Living goody. I love to get and use recipes from magazines. This one,I have not tried it just sounds so good I wanted to share it with everyone. I am diabetic and wont be able to try this one myself. I have to experiment on yall and, of course, family.
- Place kumquats in a large saucepan. Cover with cold water. Bring to a boil. Drain immediately. Repeat twice.
- Add sugar and 2 C water drained kumquats in saucepan. Bring to a boil. Remove from heat immediately, and let kumquats and syrup cool completely.
- Spoon 3 kumquats and 1 T syrup in each champagne glass. Top of with Champagne, and garnish with tangerine wedges.
You may need it
Food Storage Container Set
Surface Utensil Holder
Cutting Board Set