Lemon and caper pasta salad

Cooking Salads Lemon and caper pasta salad

Looking for a low-fat side dish This salad is a dieters delight.

Lables: Egg free Fish free Peanut free Sesame free Shellfish free Soy free Tree nut free
  1. Cook pasta, following packet directions, until tender.
  2. Meanwhile: whisk buttermilk, sour cream, garlic, lemon rind, lemon juice, capers and sugar in a bowl. Season with salt and pepper.
  3. Drain pasta and return to pan. Add dressing and rocket. Toss over low heat until well combined. Serve warm or cold.

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500g bowtie pasta
1/3 cup buttermilk
2 tbsp lite sour cream
2 garlic cloves, peeled, finely chopped
1 lemon, rind finely grated, juiced
1 tbsp capers, chopped
1 tsp caster sugar
2 bunches rocket, shredded

Adv

Autors
Preparation time
15
Cooking time
12
Difficulty
Medium
Serves
4 people
Method
Baking
Category
Salads
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